Katikati Avocado Orchard Noted for Environmental Efforts

A Katikati-based avocado orchard has recently been recognized for its commitment to sustainable practices. This initiative is part of a broader effort to promote environmentally friendly agriculture in the region.

The orchard implements various eco-friendly practices aimed at reducing environmental impact while maintaining high production standards. This recognition is significant as it showcases the potential for sustainable agriculture in the Bay of Plenty.

Local farmers are encouraged to adopt similar practices to contribute to the region's environmental health.